Chicken & herb stuffed dumplings lightly fried with Asian slaw, scallions & soy sauce
Tenders with spicy mustard & French Fries
Baked potato skins stuffed with smokehouse bacon, cheddar jack cheese and scallions. Sour cream on the side
Crispy tortilla chips topped w/melted cheddar jack cheese, guacamole, pico d’gallo, sour cream and scallions. Add chili $4, chicken $5, shrimp $7, steak $8
Shrimp crusted in sweet coconut & panko crumbs with Asian slaw & sweet Chili sauce
Steamed mussels in a garlic white wine sauce or fra-diavola tomato sauce. Served w/grilled artisan bread
Served with spicy tomato sauce & lemon wedge
Served with marinara sauce
Creamy Asiago & Parmesan cheese served with tortilla chips & pita bread
Fresh tomato sauce and cheese. Pepperoni $9.99. Buffalo Chicken $11.99
Chipotle coleslaw & cheddar cheese
American cheese & bacon
Two pan seared crab cakes, jicama slaw, finished with spicy tartar sauce.
Wings, mozzarella sticks, potato skins, onion rings & chicken tenders served with dipping sauces.
Scallops wrapped in bacon & served with a lemon caper sauce
Corn tortilla with shrimp, lettuce, tomatoes, green onion topped with chipotle dressing & side salad
Hot, Medium, Mild, Honey Bourbon BBQ, sweet chili or IB wings served with blue cheese & celery sticks
Cheddar jack cheese stuffed in a grilled flour tortilla with salsa, sour cream & guacamole. Add chicken $5, Add shrimp $7, Add steak $8
Homemade soup served w/ bread & butter
Caramelized onions braised in beef stock w/sourdough crouton & melted Gruyere cheese
Mesclun, tri-color tomatoes, shaved parmesan, crispy mushrooms tossed in a peppercorn ranch dressing with a balsamic reduction.
Romaine lettuce, grilled chicken, sliced avocado, boiled egg, cucumber, chopped tomato, Applewood smoked bacon, crumbled blue cheese & blue cheese dressing on the side.
Red onion, tomato, bacon bits, crumbled blue cheese & blue cheese dressing. Add chicken $5, Add burger $6, Add shrimp $7, Add salmon $8
Candied walnuts, chickpeas, crumbled blue cheese with sesame ginger dressing. Add chicken $5, Add burger $6, Add shrimp $7, Add steak/ salmon $8
Chopped cucumber, red bell pepper & red onions with champagne dressing. Add chicken $5, Add burger $6, Add shrimp $7, Add steak/salmon $8
Crisp romaine lettuce tossed in a creamy caesar dressing with garlic & herb croutons and shaved Parmesan cheese. Add chicken $5, Add burger $6, Add shrimp $7, Add steak/salmon $8
Mesclun, red onion, tri-color tomatoes, cucumber, shredded carrot & balsamic dressing. Add chicken $5, Add burger $6, Add shrimp $7, Add steak/salmon $8
Mixed greens, avocado, charred corn, black beans, grape tomatoes, crispy tortilla strips with creamy chipotle lime dressing. Add chicken $5, Add burger $6, Add shrimp $7, Add steak/salmon $8
Roast turkey, avocado, tomato, onion, bacon, peppered mayo on wheatberry toast
Grilled 8 oz beef burger with melted Dubliner Cheddar, sautéd onions, mushrooms & grilled Irish Bacon
Marinated grilled chicken breast with mixed greens, bacon, avocado, tomato, onion, green chili aioli & melted swiss on ciabatta bread.
Thinly sliced corned beef, sauerkraut, thousand island dressing, mustard & Swiss cheese on rye bread.
All vegetable patties with marinated grilled onions, sauteed mushrooms & swiss cheese
Grilled 8 oz ground beef with lettuce, tomato, onion & pickle on a toasted roll with french fries. Additional toppings $1 each.
Grilled 8 oz Lean ground turkey grilled to perfection topped with smokehouse bacon Gorgonzola cheese & sliced avocado
Sliced steak, sautéed onions, melted Dubliner cheese & watercress on a hoagie roll
Pepperjack cheese, pickled jalapenos, buffalo style onion rings, cajun spiced french fries.
Cajun grilled chicken, bacon, mozzarella with mayo cucumber dressing on ciabatta bread
Thinly sliced roast beef, melted swiss on a garlic butter roll with a side of onion broth for dipping
Crispy chicken, bacon bits, pico de gallo, mozzarella , lettuce, tomato & buffalo ranch sauce on a flour wrap
Grilled 80z beef burger served on a bed of lettuce, topped with tomato, onion & sliced avocado
Sliced ham & pulled pork, melted Dubliner cheddar, pickles, mustard & mayo served on ciabatta bread
Irish whiskey peppercorn sauce, onion rings, baked potato & chef’s vegetable of the day.
Mesquite seasoned baby back ribs in a honey bourbon barbecue sauce served with french fries, corn on the cob & mixed vegetables
Sauteed chicken, onions & bell peppers in a sweet & spicy curry sauce served over rice pilaf & french fries
Breaded chicken breast, linguine marinara & toasted garlic bread
Penne pasta tossed in a tomato basil & vodka cream sauce with shaved parmesan cheese. Add chicken $5 shrimp $7
Breaded pork-loin topped with mushrooms & mushroom sauce. Served with french fries
Salmon drizzled with a choice of teriyaki or lemon sauce. Served with mashed potatoes & roasted garlic vegetables
Braised ground beef with country vegetables in a savory gravy, topped with gratin potato crust
Braised chicken with potatoes & vegetables in a savory gravy topped with a puff pastry crust
Beer battered Atlantic Cod filet with tartar sauce, fresh lemon wedges, coleslaw & french fries
CHICKEN TENDERS AND FRIES
CHEESEBURGER AND FRIES
GRILLED CHEESE AND FRIES
PENNE PASTA (GLUTEN FREE $1.00)
w/butter or marinara
MAC ‘N’ CHEESE
GRILLED CHICKEN & VEGGIES