Lunch Menu
APPETIZERS & SOUPS
SOUP OF THE DAY
Homemade soup served w/ homemade brown bread & butter
FRENCH ONION SOUP
Caramelized onions braised in beef stock w/sourdough crouton & melted Gruyere cheese
SPINACH AND ARTICHOKE DIP
Creamy asiago & parmesan cheese with grilled flatbread & nachos.
QUESADILLA
Cheddar jack in a flour tortilla with a side salsa, sour cream, guacamole. Add Chicken $5 Steak or Shrimp $7
CHICKEN POT STICKERS
Chicken & herb stuffed dumplings lightly fried with Asian slaw & soy sauce.
MOZZARELLA STICKS
Breaded mozzarella cheese & marinara sauce.
NY STYLE WINGS
Hot, medium, mild, sweet chilli or honey bourbon bbq with blue cheese & celery sticks.
IDAHO BAKED POTATO SKINS
Baked potato skins with smokehouse bacon, cheddar jack cheese, with a side of sour cream
THE BANK NACHOS
Crispy tortilla chips topped with melted cheddar jack cheese, guacamole, pico de gallo, sour cream. Add Chilli $4 Chicken $5 Steak $7
CHICKEN TENDERS & FRIES
Breaded chicken with french fries & spicy mustard.
IB FLAT BREAD PIZZA
Fresh tomato sauce & cheese.
Pepperoni $9.99
Buffalo Chicken $11.99
Pat Lafrieda's Signature Burgers
Classic Burger
8 oz ground beef w/ lettuce, tomato, onion & pickle on a toasted roll w/ f. fries
BYOB Add one dollar for each topping (cheddar, pepper jack, mozzarella, American, avocado, bacon, mushrooms or fried egg)
THE DIABLO BURGER
Pepperjack cheese, pickled jalapenos, buffalo style onion rings & cajun spiced French Fries
CAJUN CHICKEN BURGER
Marinated grilled chicken breast, with mayo cucumber dressing.
TEX MEX BEEF BURGER
Pepperjack cheese, beef chilli, fried egg with beef chilli French Fries.
HOMEMADE VEGGIE BURGER
Grilled vegetable patties with marinated grilled onions, portabella mushrooms & swiss
The Bank Burger
Grilled 8 oz. beef burger with melted Dubliner Cheddar, sauté onions, mushrooms & grilled Irish bacon
Turkey Cobb Burger
Grilled 8 oz. lean ground turkey grilled to perfection, topped with smokehouse bacon, Gorgonzola cheese & sliced avocado
WRAPS & SANDWICHES
TURKEY AVOCADO CLUB
Turkey, tomato, onion, bacon & black pepper mayo on wheatberry toast.
GRILLED CHICKEN CAESAR WRAP
Marinated grilled chicken w/caesar saladwrapped in a Spanish tortilla served with fries $12.95
BUFFALO CHICKEN WRAP
Crispy tenders in hot buffalo sauce w/lettuce, bacon, cheddar & tomato in a flour tortilla.
GRILLED VEGGIE & HUMMUS WRAP
Grilled red onions, peppers, eggplant with parsley, feta cheese, olive oli & hummus dressing.
GRILLED CHICKEN SANDWICH
Marinated Chicken breast w/ mixed greens, Bacon, Avocado, Tomato, Onion & melted Swiss
PAT LAFRIEDAS STEAK SANDWICH
Grilled sliced steak w/onions, melted Dubliner cheese & watercress on Country Sourdough Bread
CORN BEEF REUBEN SANDWICH
Thinly Sliced corn beef, sauerkraut, Thousand Island dressing and swiss cheese, on rye bread.
THE ULTIMATE GRILLED CHEESE
Melted Swiss, American, Cheddar, Mozzarella, crispy bacon and tomato on country bread
TUNA WRAP
Chopped onions, celery, tomatoes, lettuce, cheddar cheese with avocado mayo dressing.
FRECNH DIP SANDWICH
Thinly sliced roast beef, melted swiss on a garlic butter roll served with a side of onion broth for dipping.
TEXAS BLT
Grilled smoked slab bacon extra thick cut with lettuce, tomato & mayo on grilled Texas toast w/fries.
IRISH BANK SALADS
CHEFS HOUSE SALAD
Mixed Greens, red onion, tomato, cucumber, shredded
carrot & house dressing. Chicken add $4.00, Steak or Shrimp add $7.00
CLASSIC CAESAR SALAD
Crisp Romaine Lettuce tossed in a creamy Caesar dressing with garlic & herb croutons & shaved Parmesan cheese. Chicken add $5.00, Steak or Shrimp add $7.00
BABY KALE & APPLE SALAD
Candied walnuts, chickpeas, crumbled blue cheese with sesame ginger dressing. Add Chicken $5 Steak or Shrimp $7
SOUTHWESTERN CHICKEN SALAD
Mixed Greens, Diced Avocado, Charred Corn, Black Beans, Grape Tomatoes, Crispy Tortilla strips w/ creamy chipotle lime dressing
THE BANK COBB
Grilled chicken, sliced avocado, boiled egg, cucumber, chopped tomato, Applewood smoked bacon, crumbled
bleu cheese & bleu cheese dressing.
PAT LAFRIEDA’S STEAK SALAD
House salad, tri-color tomatoes, shaved parmesan, crispy mushrooms tossed in a peppercorn ranch dressing with a balsamic reduction.
THE IRISH BANK TRADITIONAL FARE
FISH ‘N’ CHIPS
Beer battered Atlantic cod filet with tartar sauce, fresh lemon wedge, coleslaw & French Fries
SHEPHERD’S PIE
Braised ground beef with country vegetables in a savory gravy, topped with gratin potato crust.
COUNTRY CHICKEN POT PIE
Braised chicken with potatoes & vegetables in a savory gravy topped with buttery puff pastry crust.
CHICKEN CURRY
Sauteed chicken with onions, bell peppers in a sweet & spicy curry sauce served over rice pilaf & French Fries.
Appetizers & Soups · APPETIZERS & SOUPS · Beer · Brunch Menu · Brunch Sides · Chef's Traditional Fare · Cocktails $8.00 · Dinner Kids Menu · Dinner Menu · Drinks · Food · Healthy Morning Start · IRISH BANK SALADS · Juices $3.00 · Kids Menu · KIDS MENU · Lunch Appetizers · Lunch Menu · Lunch Time · Old Fashioned Menu · Pat Lafrieda's Signature Burgers · Pat Lafrieda's Signature Burgers & Sandwiches · Pat Lafrieda's Signature Burgers & Sandwiches · Rise N' Shine · Seasonal Salads · Sides · THE IRISH BANK TRADITIONAL FARE · Wine List · WRAPS & SANDWICHES